Description
Spread Sensation is plant based spreadable cheese alternative made with cashews, miso, lemon juice and yeast flakes.A source of vitamin B12No artificial colours, flavours or preservativesSuitable for vegetarians and vegansSpread on anything but remember to spread the word and the love
WEIGHT (KG):
0.15
Ingredients:
Cashews (Nuts), Miso White (Water, Soyabeans, Rice, Salt, Ethyl alcohol, Yeast, Seed mould), Lemon Juice, Yeast Flakes.
Allergens:
Soybeans,
Tree Nuts (almonds, hazelnuts etc.)
Shared values:
Cruelty free,
Palm oil free,
Vegan
Country of origin:
Wales
Packaging:
Recyclable packaging
Additional information:
<h3>Key Features:</h3>
<ul>
<li>A source of vitamin B12</li>
<li>No artificial colours, flavours or preservatives</li>
<li>Suitable for vegetarians and vegans</li>
<li>Spread on anything but remember to spread the word and the love</li>
<li>Vegan and Gluten Free</li>
</ul>
<h3> </h3>
<h3>Nutritional Information</h3>
<p><strong>Typical values per 100g:</strong><br />
Energy 1570kJ / 378 kcal<br />
Fat 27g<br />
– of which saturates 5g<br />
Carbohydrates 18g<br />
– of which sugars 9.1g<br />
Protein 16g<br />
Salt 2.5g<br />
Vitamin B12 2.3 μg (92 % NRV)*</p>
<p>Produced in a factory that also handles <strong>Soya, Wheat, Barley, Oats, Peanuts, Sulphites, Egg, Nuts</strong> and <strong>Milk</strong></p>
